Crab Cake Bites Recipe

Hands on time 18 minutes.

Crab cake bites recipe.

These appetizer bites are a mini way to enjoy crab cakes for your next gathering. This is a winner of recipe and one i ll use again for new year s eve. Total time 48 minutes. Cool 5 minutes in pan then run sharp knife carefully around each bite to remove from pan.

Parmesan crusted crab cake bites 12 servings. The recipe makes about 36 bites so you can easily serve a crowd. I m from northeastern maryland and i was raised on steamed crabs and crab cakes. Preheat oven to 350.

Crab fresh chives and spices are folded into bread crumbs shaped and baked for the perfect bite. Lump crab meat panko crumbs thousand island dressing egg chives and spices are mixed together formed into little balls then baked until golden and crisp. Trusted crab cake recipes from cajun style to maryland crab cakes. This is my go to crab cake crab bite recipe.

Preheat oven to 180 c 160ºc fan. In a small bowl whisk together mayo egg dijon mustard worcestershire and hot sauce and season with salt and pepper. These easy and tasty bites of crab goodness are the perfect appetizer for your seafood lovin guests. Cajun crab cakes no breadcrumbs rating.

Combine crab meat cream cheese egg cup parmesan 1 teaspoon old bay cup sour cream lemon zest 1 teaspoon. The crab mixture can be made a day in advance then the bite size cakes are formed and baked in a mini muffin tin with a crust of parmesan cheese and panko bread crumbs. In a medium bowl stir together crabmeat panko and parsley. A fun festive appetizer.

Chelsea lupkin the filling tastes like a traditional patty sized crab cake. Combine crab meat cream cheese egg half of parmesan 1 teaspoon old bay 60g sour cream lemon zest 1. Grease a 24 cup mini muffin pan with cooking spray. Grease a 24 cup mini muffin pan with cooking spray.

The more buttery the more the crust will keep together and the easier the crab cakes will be to take out of the pan. Serve with lemon garlic sauce for dipping. The basic recipe is perfect the crab cakes don t fall apart there is great flavor that doesn t overwhelm the crab meat you can make them pretty much any size you want and vary the spices for your palate.